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By today, I think Szeged is typically associated with the best paprika in Hungary. Probably for several reasons: a, the paprika plant spread and most paprika dishes come from the Szeged region although there are wonderful paprikas grown in Kalocsa and other parts of the country too b, better marketing — already exporting to western countries incl.
And this fact in itself, seems to have won the Paprika Capital title for Szeged. Their extra strength is that Kalocsa folk dresses are beautiful and girls look pretty with the paprika. Paprika Garlands I think I am lucky enough to say that I was making paprika garlands with my grandfather.
It is an old tradition in Hungary and a practical way of letting the paprikas dry on long strings hung out in front of the house. Paprika or capsicum in Latin comes from Central America. Europeans were quite suspicious about the new plant: for two centuries it was only used as a decoration.
In the 17th century there are already family names with Paprika. There is also a Paprika Museum in Kalocsa see the map above. For your reference, I have created this table for average frost dates for most major cities in Utah. Unfortunately, Mother Nature plays cruel tricks on us every year. There are years when the last frost comes MUCH later.
Sometimes, the last frost happens much earlier and you can get your paprika planted outside in Utah much quicker. Like I said before, you need to be very diligent in checking your local weather.
This variety is has a smoky flavor you might find by grilling outdoors or charring a red pepper. The flavor is still sweet and cool without adding any heat to the dish, unless you purchase a hot, smoked variety. You can sub in sweet paprika into dishes that call for smoked, but it will drastically change the flavor of the dish by removing the smokiness. By Arielle Weg October 31, Pin FB More. Credit: Photo: Jennifer Causey. Eating healthy should still be delicious. Sign up for our daily newsletter for more great articles and tasty, healthy recipes.
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